What is surface energy and why measure it?

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Recent study on application of DVS technique in food industry:

Application Note 62: Water Activity (Aw) Measurements Using a Payne Cell with a Flux-Calibrated Membrane and DVS

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Blog: Effects of Humidity on Nano-fibers, Micromanipulation and Tissue Engineering

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Posted: 23 February 2015

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by Jan Gorgol


See more events in 2015 >

UPCOMING EVENTS
ACS Boston Meetings for Nanomaterials | 16-20 Aug, Boston, MA

Material Characterisation Workshop | 30 July, London, UK

Cement & Concrete Science | 26-28 Aug, Scotland, UK

Gordon Research Conference | 09-14 Aug, Holderness, NH